Consuming animal products and zoonotic diseases

Bonus article, from Neue Westfälische Zeitung

Meat consumption favours epidemics
For example, epidemiologist Oliver Ratzum says in the article, among other things: ” Epidemics are favoured by the increasing meat consumption, the increasing number of animals in factory farming and animal farming […] An important consequence for the post-period following this epidemic is therefore, meat production and drastically reduce meat consumption.”
Photo source: New Westphalian newspaper