Posted on April 5, 2020April 6, 2020 by SimoneConsuming animal products and zoonotic diseases Bonus article, from Neue Westfälische Zeitung Meat consumption favours epidemicsFor example, epidemiologist Oliver Ratzum says in the article, among other things: ” Epidemics are favoured by the increasing meat consumption, the increasing number of animals in factory farming and animal farming […] An important consequence for the post-period following this epidemic is therefore, meat production and drastically reduce meat consumption.”Photo source: New Westphalian newspaper Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related Pages: 1 2